MINDFUL EATING WITHOUT DEPRIVATION
Eating healthy and consciously can be much more fun and tastier than you might think.
“GRUAL” RESTAURANT PRESENTS A NEW “ALTIMETRIC” MENU
The “Grual” restaurant in the Lefay Resort & SPA Dolomiti has now reopened to bring a dreamlike moment, ...
PUMPKIN GNOCCHI, TOBINAMBUR CREAM, CRANBERRY AND HAZELNUT CRUMBLE: COOKING FOR ...
While cooking, we work on ourselves: we spend time and energy preparing dishes to nourish body and mind.
Olives Harvest on Lake Garda
Whether it is an industrial production or something to do at home on autumn Sundays, olives harvest is ...
A green dish: the Italian “vignarola”
A spring vegetable stew: the vegan ancient dish cooked using healthy, simple and, above all, seasonal ingredients.
Homemade protein bars: Give it a try
Staying home means new habits: have fun while making our homemade protein bars!
Natural cuisine for wellbeing and health
We are what we eat. An incontrovertible fact which is at the base of Lefay Vital Gourmet philosophy...
Extra-virgin olive oil: essence of taste and health
Extra-virgin olive oil comes in many different shades depending on the sunlight, energy, balance and nature
Local flavour: discovering freshwater fish
Why eat local produce? The short chain is not only environmentally friendly, but encourages a healthy and conscious ...
Smoked Whitefish
1 ½ artichokes, 200g cocoa butter, Coarse salt, 1 whitefish fillet, Extra virgin olive oil, 400g peeled almonds, ...